It’s summertime and my garden is ripe with juicy reds. My favorite way to use abundant tomatoes is to make salsa. I have always made salsa in the blender, whether using fresh ingredients or canned. Using a Ninja blender or food processor to blend the ingredients for salsa is easy, quick, and delicious. Ingredients: 3 Tomatoes 1 Onion 1 Garlic Clove 1/2 Cup Cilantro 1 Lime 2-3 Jalapeños or Serrano Peppers Salt & Pepper Instructions: Add the first four ingredients and blend. Cut large tomatoes or onions in half or quarters to blend quicker. Squeeze the lime over the blender, letting all the juice fall in. Add the hot peppers…